Oct 10 2024 32 mins
Rather than a straight forward interview, this episode is a report from on the ground in Barranquilla, Colombia during the city’s annual gastronomy festival, Sabor Barranquilla. The 17th edition of the festival occurred at the end of August and we were there to capture the sounds of the city and speak with local cooks, event organizers and people in the street, while exploring the region’s diverse cuisine, from Lebanese restaurants to fried street snacks and corozó wine.
Read more at New Worlder.
Read more at New Worlder.