Oct 06 2021 60 mins 19
On todays edition of the Beer Massif Podcast Jeff Alworth joins us to talk about all things beer and his new second edition tome of the Beer Bible!
Jeff is a writer living in Portland, Oregon. His books include The Widmer Way (Ooligan, Spring 2019), The Beer Bible (Workman), Cider Made Simple (Chronicle), and The Secrets of Master Brewers (Storey). His titles have twice been cited by the North American Guild of Beer Writers as best book and in 2016 the Beer Bible was named best wine, spirits, or beer book by the International Association of Culinary Professionals (IACP).
When he's not working on a book, he can be found writing about beer at his blog, Beervana. ( http://www.beervanablog.com/ )He also co-hosts the Beervana Podcast ( https://xraypod.com/show/beervana ) , where he and Oregon State University economics professor Patrick Emerson discuss beer and the economics of beer.
In 2018 he began co-teaching the two core courses for The Business of Craft Beverage at Portland State University
Jeff regularly gives educational speeches, guided tastings, and corporate presentations. Contact him at [email protected] to schedule a booking.
Jeff is a writer living in Portland, Oregon. His books include The Widmer Way (Ooligan, Spring 2019), The Beer Bible (Workman), Cider Made Simple (Chronicle), and The Secrets of Master Brewers (Storey). His titles have twice been cited by the North American Guild of Beer Writers as best book and in 2016 the Beer Bible was named best wine, spirits, or beer book by the International Association of Culinary Professionals (IACP).
When he's not working on a book, he can be found writing about beer at his blog, Beervana. ( http://www.beervanablog.com/ )He also co-hosts the Beervana Podcast ( https://xraypod.com/show/beervana ) , where he and Oregon State University economics professor Patrick Emerson discuss beer and the economics of beer.
In 2018 he began co-teaching the two core courses for The Business of Craft Beverage at Portland State University
Jeff regularly gives educational speeches, guided tastings, and corporate presentations. Contact him at [email protected] to schedule a booking.
