Continuing The Chefs Without Restaurants Podcast During the Covid-19 Pandemic


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Mar 30 2020 4 mins   2
Things are changing every day during the Covid-19 global pandemic. We have decided to continue with our podcast, even if it means changing the format a little, and how we conduct the show. I have added some resources and links here in the show notes, but be aware that they're literally changing by the minute. Please let me know if there's ANYTHING we can do to help you. Please be safe. I love you. Chris Spear Founder Chefs Without Restaurants You can follow us on Instagram: ChefsWithoutRestaurants, PerfectLittleBites, FreePZA, JugBridge Brewery For more info, find us on the web at: ChefsWithoutRestaurants.com ChefsWithoutRestaurants.org Facebook Page Facebook Group Twitter YouTube Links and Resources Matt Jennings: It's Time to Demand Government Action to Save the Restaurant Industry Now What: Business Ops Guide for Restaurants The F&W Pro Guide to Coronavirus: What Restaurants Should Know Industry United Gig Workers Collective: Resources state-by-state Unemployment Benefits and Sites by State Unemployment Office Locations Tenant Protection During the Novel Coronavirus Outbreak Feeding America Find Your Local Food Bank Bar Methods—The Plan National Relief Funds One Fair Wage: Emergency fund for coronavirus affected tipped workers and service workers RWCF COVID-19 Emergency Relief Fund United Way Community Response and Recovery Fund Bartender Emergency Assistance Fund Children of Restaurant Employees Another Round Another Rally Mental Health and Recovery Resources Ben's Friends Chefs With Issues In The Rooms Crisis Text Line: Text #741741 any time for quick and free crisis counseling. Headspace Meditation App Calm Meditation App Insight Timer App