Beyond The Pass

Nov 27 2024 32 ep. 49 mins 3
Beyond The Pass Podcast artwork

This is Beyond the Pass - conversations with people from all walks of hospitality life. Centring mental health, Beyond the Pass is a conversation about life, hospitality, and what makes us get out of bed each day. Beyond the Pass is produced by the Kelly’s Cause Foundation. For more information about Kelly’s Cause please head to kellyscause.com or find us on instagram @kellyscause. Kelly's Cause is hosted and produced by Rachel Kerr-Lapsley.

  Health & Fitness  Business
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Beyond the Pass with George Gill

Nov 27 2024 53 mins  
George Gill is here! As the Community Manager at CODE and The Good Food Guide, George is all about shining a spotlight on restaurants that embody incredible workplace culture. With a deep passion for hospitality, he’s dedicated to celebrating the spaces where teams thrive and guests feel the love. Tune in to hear this self confessed nostalgic reminisce about the glamour of fish a

Beyond the Pass with Fatti Tarkleman

Oct 30 2024 53 mins  
Fatti Tarkleman is here! They are a multi hat wearing chef and recipe developer, currently at Willows in Clapham and founder of the supper club, Eat Cute, designed for queer folks to eat and meet cute. Fatti is a passionate activist for better mental health in the hospitality industry and in general, advocating for supportive work environments and better resources for teams. Throug

Beyond the Pass with Paul Spencer

Sep 30 2024 44 mins  
We are kicking off Season 4 with the fabulous Paul Spencer. Beginning as a chef in the French suburbs, Paul worked his way from BOH to FOH all the way to his current role of COO at Edyn overseeing the brands Locke, Cove and SACO, operating in nine countries by the close of 2024. Paul is a force for good in hospitality, showing up as a role model and guide for creating a more mental

Beyond the Pass with Tom Rees

Jun 26 2024 53 mins  
Tom Rees is here! They are brilliant! It's the final episode of the season! For some reason it sounds like I recorded this in the bottom of a well! We will invest in a really beautiful mic for season 4! Can't wait to be back with y'all in the fall! Hailing from Wales, Tom has spent the last 7 years in London working at many renowned industry haunts including Trullo, Club Mexicana a

Beyond the Pass with Michelle Moreno

Jun 05 2024 44 mins  
On this episode the incomparable Michelle Moreno sits down with us. Michelle is a true hospitality pro who has travelled all over the world opening, consulting and creating bars and restaurants. These days she is the founder and director of QAB Leadership and especially focused on supporting women into leadership positions across the industry. Her wisdom is unmatched - tune in to h

Beyond the Pass with Paramjit + Bruce Nagra

Apr 24 2024 51 mins  
In this episode we are sitting down with the brilliant and innovative Paramjit and Bruce Nagra. They are the founders of Crazy Gin, an innovative distillery that is disrupting the status quo in flavour and practice . Committed to creating more space in the drinks industry for a new diverse generation of distillers, Crazy Gin are innovating and advocating in equal measure. Tune in t

Beyond the Pass with Sofia Gassne

Mar 27 2024 45 mins  
On this episode we sit down with the fabulous Sofia Gassne. Sofia has two decades of hospitality experience spanning basically every role that can be done. She is currently the Head of HR at Hawksmoor and the founder of Culture Bar, which facilitates hospitality specific training focused on Women’s Safety, anti-harrassment and bullying, DEI and much much more. Tune in to hear us

Beyond the Pass with Adam Hardiman

Feb 28 2024 49 mins  
On this episode of Beyond the Pass we sit down with chef Adam Hardiman for a brilliant and vulnerable conversation about kitchens, sobriety and survival. Adam has nearly 30 years of experience including owning and operating the Dalston staple that was Madame Pigg. A recovering addict, Adam’s time in kitchens has gone from chaos to calm. Tune in to hear his insight on walking thro

Beyond the Pass with Hebe Richardson

Jan 23 2024 53 mins  
In this episode we are sitting down with the marvellous Hebe Richardson. Prior to graduating King’s as a registered nutritionist, Hebe was a restaurant human through and through, working in both back and front of house roles. Their industry experience has deeply informed their practice as a nutritionist and they continue to work in different corners of the industry, focusing on t

Beyond the Pass with Pratap Chahal

Dec 20 2023 39 mins  
On this episode we sit down with the brilliant chef Pratap Chahal. Pratap spent a decade in some very prestigious kitchens and then changed course to take an alternative approach to a career in food. They founded That Hungry Chef, which alongside fermenting all things known to man is now London’s longest running, and most dearly beloved, supper club. A recipe & product develo