Nov 03 2020 30 mins 1
Yaaaaay! We're back! It's another installment of all your favorite coffee related business. We bring back Lady Rocport to help enlighten us on a rare fermenting method that was used one some bean given to her by the lovely folks over at Ten Drops Coffee in Chicago. While the Squad sips, they dibble dabble in the wide world of brunch. Hope you enjoy this alongside your favorite mug of steamy goodness!
