Jun 03 2024 54 mins
On this week’s episode of Gourmand, I sat down with Shom Mazumder from Ego Death. We discussed his take on New Immigrant cuisine, the intricacies of closed loop kitchens, the intersection of food and his academic interests, and so much more. So let’s dig in!
This episode uses Royalty Free Music - (Music: www.bensound.com).