New single malt distilleries have been popping up everywhere be they in the UK, EU, US, Asia, the Middle East, etc... it seems one can't open up their email inboxes without hearing news of a new distillery enterprise. Quite exciting if you ask us!
Nearly all of these distilleries start by launching a Vodka and a Gin (or some sort of "botanical spirit") to keep their distillery afloat while they wait for their whisky to be of age to bottle and sell. Most of these distilleries -- some of our very favorites, to be very clear -- are set up specifically to produce delicious whiskies at very young ages (3, 4, 5yo, etc...).
This is where Kythe's approach stands apart. Their aim is to make whisky in the manner it was made in the 50's/60's/70's which could very well mean they're not expected to release a standard core whisky for quite some time. Impatient folk like us may have to wait (and wait) to taste. The waiting is the hardest part but good things also come to those that wait so....
Anywho, listen in as Jess discusses the ins and outs of the Kythe Distillery with 2 of its founders: Jonny McMillan & Angus MacRaild. Listen, too, to hear details of our latest US release and our upcoming global releases. 8 casks of whisky. So many that we're calling it a #MurderOfCasks !
...as usual, have a seat, have a pour and listen in. Unless you're driving. If you're driving, be smart and stay sober but be sure to listen into the conversation!
Special thanks to:
- Weigh Down for allowing us to use their song "Wooden Monsters" as our theme song
- Moana McAuliffe for designing our Podcast Logo
- RØDE for making *really* great microphones
- Focusrite for making awesome USB receivers
- Olympus and Tascam for making fine mobile recording devices
- Joshua Hatton for producing and editing