Aug 28 2024 36 mins 3
On this episode of the Maine Farmcast, I am joined by Dr. Jeff Lehmkuhler, Extension Professor and Beef Specialist for the University of Kentucky, and we are going to discuss the basic principles of pasture health and regenerative agriculture. This episode hits on cattle intake, forage utilization, stocking densities, soil health, how regenerative agriculture can reduce inputs and carbon emissions. Join in and learn why these practices can make a difference without the politics to get in the way.
Dr. Jeffrey W. Lehmkuhler was raised in southern Indiana. He attended Purdue University and obtained his M.S. in silvopastoral systems and Ph.D. in beef cattle nutrition from the University of Missouri. Jeff continued his career at the University of Wisconsin-Madison in 2001 and was hired by the University of Kentucky in 2008 where he now holds the title of Extension Professor. His internationally recognized programming has spanned five countries and covered a diverse range of ruminant production from dairy steers to yaks. Jeff’s external funding exceeds $6M dollars and he authored more than 125 newsletter and popular press articles, 66 abstracts and journal articles, and 46 proceedings and extension publications. A key to his success has been forging relations with colleagues to work as a team. Jeff received the Agri-Communicator award in 2004, Southern Region ASAS Extension award in 2016 and M.D. Whiteker Excellence in Extension award in 2021. Jeff and his wife, Gwen, have three children.
If you would like to learn more about Dr. Lehmkuhler, visit:
https://afs.ca.uky.edu/person/jeffrey-lehmkuhler
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