Nov 04 2018 15 mins
Chef and restaurateur Curtis Stone drops in to officially kick off the Christmas season, sharing his ice cream gingerbread cake recipe with Jane to make ahead of all the festivities. The internationally acclaimed surfing chef also spills all his tricks and tips for how to make the big day go smoothly in the kitchen, including things that you can do now to take pressure off on the day.
Find the full recipe for Curtis Stone's get-ahead gingerbread ice cream cake here:https://kitchen.nine.com.au/2018/11/05/10/06/curtis-stones-get-ahead-gingerbread-ice-cream-cake
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