Jan 23 2020 40 mins
While we often think of the environment when we hear the word 'sustainability', we often don't think about sustainability on a human level. Every time we go to the grocery store, we have access to hundreds of foods, but have you ever asked yourself where these foods come from and what really goes on in food production? Here to address some key issues in food production and consumption is Sociologist and Professor Dr. John Manzo.