Mar 05 2025 40 mins
In the latest Foresight Radio episode, Matthew Thompson of Restaura shares how the future of senior living dining is being redefined.
🔥 Personalized menus tailored to resident preferences
📲 Tech that empowers both staff and residents🌱 Ethical sourcing & farm-to-table dining👥 Employee ownership that drives engagement Senior living communities must evolve—because the next generation of residents is demanding better. 🎙️ Tune in to hear how dining can be a competitive advantage, not just a necessity.
🎙️ Tune in to hear how dining can be a competitive advantage, not just a necessity.