Aug 29 2024 21 mins
Rene is a guide and birder in South Africa.
Learn more about Indian Yellow-nosed Albatross.
Indian Yellow-nosed Albatross
Ingredients
1 ½ oz Dark Rum
½ oz Benedictine liqueur
Splash of Amaro
1 oz lime juice
¼ oz simple syrup
Lemon peel
Ice
Instructions
1. Combine all ingredients except the lemon peel in a shaker
2. Shake shake shake
3. Strain into a glass and garnish with the lemon peel
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