Oct 15 2024 40 mins 2
In the latest episode of The CX Tipping Point, Martha Dorris interviews Dr. Isabel Kozak, Nurse Practitioner and Assistant Chief of Staff for Community Medicine at the Phoenix VA Health Care System, and Diana Gregory, CEO of Diana Gregory Outreach Services. They discuss their collaborative initiative, "Veggies for Vets," which delivers fresh fruits and vegetables to veterans facing food insecurity.
The program began with transitional housing veterans in food deserts and has expanded to serve veterans at various locations including USVets, the 32nd Street clinic, and the main VA hospital. Since 2017, "Veggies for Vets" has provided over 18,000 veterans with free produce, supported by corporate sponsorships and community donations. This initiative not only supports local farms but also bridges gaps between government and industry.
In this episode, Dr. Kozak and Diana Gregory reveal:
- The origins of "Veggies for Vets" and how it was developed through a leadership program.
- Tips for replicating this successful model in other regions.
- Insights on managing a volunteer-driven program.
- The positive impact of the program on veterans’ health and satisfaction.
This conversation is a testament to how dedication and collaboration can drive meaningful change.
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