#217: Carnivore Part 2: Fruit, Labs, and Calcium Scores


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Jan 27 2025 77 mins   17

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🎙️ New Episode Alert! Dive into an insightful conversation with Dr. Hillary Lampers and Ryan as they explore the carnivore diet and its impact on health and lifestyle. 🥩🍎

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🩺 Key Highlights:


  • The benefits and challenges of reintroducing fruits after a carnivore diet.

  • The role of blood work in understanding your health journey.

  • Insights on mental clarity, gut health, and the interplay of genetics and stress.

  • The truth about cholesterol, heart health, and using calcium scores to assess cardiovascular risk.

  • Personal experiences with dietary shifts, ketosis, and resilience in aging.


📚 Chapters:


  • 03:19 Reintroducing Fruits and Initial Reactions

  • 06:07 Carnivore Diet Overview and Changes

  • 06:09 Blood Work and Health Concerns

  • 08:32 Dietary Choices and Meal Planning

  • 09:26 Year-Long Carnivore Experience

  • 12:20 Mental Clarity and Focus

  • 14:47 GI Issues and Dietary Adjustments 1

  • 8:38 Future Dietary Plans and Ketosis

  • 22:11 Vegetable vs. Fruit Debate

  • 25:04 Gut Health and Dietary Fiber

  • 27:29 Genetics and Dietary Responses

  • 30:20 Endurance and Energy Levels

  • 32:42 Hunger Hormones and Satiety

  • 34:09 Social Influences on Eating Habits

  • 36:27 Mental Strength and Dietary Commitments

  • 38:24 Daily Rhythms and Energy Levels

  • 40:12 Resilience and Endurance in Aging

  • 41:37 The Science of Ketosis and Mitochondrial Health

  • 44:27 Long COVID and Mitochondrial Damage

  • 46:23 Cholesterol Myths and Dietary Impacts

  • 50:40 The Ketogenic Diet and Cognitive Health

  • 55:15 Thyroid Health and Hair Loss

  • 01:00:02 Calcium Scoring and Heart Health

  • 01:05:46 Dietary Changes and Modern Health Issues

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