Pubcast Worldwide

It’s time to crack a beer and dust off that passport because the Pubcast is back and we’re heading to Romania! We traveled there during the holidays in December 2019, so it’s time to revisit some winter warmers and international beverages in general. In this episode, we sit down with Ioana Coca and Laurentiu Mandrila, Co-Owners and Brewers at Oriel Beer in Bucharest. We discu

Interested in following your artistic passion? Write (or brew) for a target audience. That’s what Kenny Gould did when he wrote his new book The Brewing Cloud, a collection of fictional short stories about the craziness of the craft brewing industry. Kenny is most known in the craft beer world as the founder of Hop Culture Magazine, an online resource for news across the brewing

It’s been awhile! We’re back with another round of new episodes, but first, let’s address the elephant in the “brew”… The craft beer industry has been hit hard by the economic shutdown caused by COVID-19. In this episode, we’ll be covering 3 ways that you can support craft brewers and their businesses during these crazy times. From relief funds to curbside pickup, the

Jordan Harbinger is a Connoisseur of Connection and the host of the top-rated podcast The Jordan Harbinger Show. In his more than decade-long career in podcasting, he's interviewed literally thousands of the world's sharpest individuals in pretty much any industry you can imagine. From legendary musicians like Moby to former Google CEO Eric Schmidt, he's deconstructed the playbooks

We’re back for the second half of our 2-part Chilean beer series. This time, we’ll be venturing into one of Santiago’s best craft beer bars, El Honesto Mike. From the skate punk vibes to the large mix of both California and Chilean craft beers, El Honesto Mike has a draw that is sure to capture the hearts of craft beer nerds that finds themselves in South America. In this epi

Cerveceria Kross has been defining Chilean craft beer since 2003. Since then, the Chilean craft beer scene has evolved, but so has Kross. They now have a full lineup of traditional and experimental craft beers, and KrossBar locations throughout Santiago. We ventured over to KrossBar Bellavista to drink and discuss their traditional flight of beers and discuss some of their crazier

We’ve taken you from Mexico to Japan recently on the Pubcast (with more international excursions to come), so we thought we’d take a moment to highlight beers and bars around the United States too! In this “solo” bonus episode and quarterly update from Pubcast Worldwide, Chris pulls a bit of content from the archives featuring a cross-country audio bar crawl led by product

Kate Bernot is a wordsmith for the hungry and intoxicated i.e. she’s one of the best voices you’ll find in today’s beer media landscape. As a journalism major and certified beer judge, Kate has all the right credentials to be the beer editor at The Takeout, but it’s her storytelling abilities that have set her apart for a decade as a food & beverage writer. Kate and I met u

Wesley Hoffmanis one of the most positive dudes you’ll ever meet, and he’s constantly connecting people and helping them find the work they’ve always dreamed of doing. I’ve been lucky to call him a friend for the past 3+ years. Shortly after getting laid off in his late 20’s, Wes created the Treehouse Networkshopas a monthly series of networking events in the St. Louis ar

There are big things brewing in Japan these days, and Tokyo Aleworks is one of the most exceptional spots to come out of Japan’s latest craft beer boom. In this impromptu Tokyo edition of “Flight School,” Bob Stockwell from Tokyo Aleworks jumps on the show to share details about the changing beer laws in Japan that are creating a surge of breweries across the country. All of