Going Vegan

We're back! Thanks for joining me for Episode 23 of the Going Vegan podcast. Today I'm joined by Katie from Veganly Katie. Katie is a writer and recipe developer, on a mission to share her passion for all things vegan. She shares amazing vegan recipes on her website and instagram page. Get in touch with Katie: VeganlyKatie.com @veganlykatie Get in touch with Dan: dan@goingveganpodc

Rachael Pritzker joins Dan on today's episode of Going Vegan. Rachael played an unknowing but important role in my transition to a plant based lifestyle and does a fantastic job being an advocate for the cause. She even inspired her step father to go vegan and open The Greyhound Cafe, a plant-based Italian and Mexican styled cafe located in the suburbs of Philadelphia. She is also

Muzammil Ahmad is a medical student on an endeavor to transform reactionary medicine into proactive medicine. Join Muzammil and Dan to hear his story and why he thinks plants are an important part of the prescription for positive health. Muzammil is also the host of the Plant Prescription Podcast where he interviews medical professionals about the benefits of a plant based diet. G

Dara Lovitz is a passionate activist and working mother of twin daughters who cares deeply about making the world a kinder place. She’s an author, professor, presenter, and co-founding board member of Peace Advocacy Network, a 501(c)(3) nonprofit organization that promotes a peaceful existence through veganism, social justice, and respect for the Earth’s inhabitants and resourc

Jackie is a fellow podcaster and vegan and joined me this week to talk about raw food diets, podcasting, and more.  Jackie does marketing by trade but has always loved to tell stories. She loves nature and animals and can often be found spending her time outside. She is the creator, producer and narrator of BLDG EVELYN, a twice-monthly fiction podcast about the crazy life and

Silvia Lucci, owner of LUHV Food, helps spread the word about plant based diets through homemade, heartfelt vegan food.  Since Silvia and her husband Daniel Lucci, both immigrants from Argentina, along with their son Facundo Lucci started LUHV Food in March 2015, the line of vegan products has taken off. With restaurants in Hatboro and Philadelphia and products

Victoria Moran is the Main Street Vegan. Victoria has been a Vegan for 35 years and is a bestselling author of thirteen books including Creating a Charmed Life, an inspirational speaker, corporate spokesperson, certified holistic health counselor (HHC, AADP), and founder and director of Main Street Vegan Academy, training and certifying vegan lifestyle coaches. A graduate of the T.

YogiTriathlete BJ Gumkowski joins Dan to tell his "going vegan" story. BJ is co-owner of YogiTriathlete with his wife Jess, who was featured on episode 11 of the podcast. BJ and Dan talk about living the life you want to live, endurance and mindset training, golf, smoothie bowls and more. BJ is a 15x Ironman triathlete, Ironman 70.3 World Championship and Boston Marathon qualifier,

Jaycee from Creatures of Glow joins Dan to tell her vegan story and discuss how we can all bring more vegan items into our lives. Jaycee researches and reviews vegan home, baby, body and other products to help us all live a more plant based and animal cruelty free life. The study Jaycee references at approximately 15 minutes can be found here: https://www.sciencedirect.com/science/

Stefanie from Plantspiration joins Dan to tell her Vegan story! Stefanie offers Food For Life Nutrition Education and cooking classes, Employee Wellness programs, one on one sessions and consultations. She works with families, groups and corporations to achieve optimum health and wellness. Get in touch with Stefanie: @plantspiration plantspiration.org Get in touch with Dan: @goingv