Ken On Food

On this week's podcast, hear about the Virgin Media Business Gold Medal Hotel Awards, how Ireland's been doing on the food and drink export front, what's been happening with Oatly and more.Want more? Read The Week In Food #49 here.Links This EpisodeKen On FoodThe Week In Food (Free newsletter)Virgin Media Business Gold Medal Hotel Awards Finalists AnnouncedHealthy Ireland Survey 20

Links this episodeYulefest Kilkenny markets have startedIrish Food History: A Companion by Máirtín Mac Con Iomaire & Dorothy Cashman wins at Irish Book AwardsBuy Irish Food History: A Companion on Amazon (aff)Three Irish restaurants added to MICHELIN Guide in NovemberNow Irish recyclers can empty an entire bag of drink containers in seconds: introducing TOMRA R1Cork’s Coffe

Links This EpisodeChristmas markets in KilkennyCheck Kilkenny Chamber’s Instagram account for a full breakdown of winners in all categoriesAcademics, regulators and the Food Industry unite to combat food fraudIreland to lead new EU project to combat food fraudInvestigations & fraud (FSAI)Bord Bia Awarded €3.2 Million for ‘European Dairy – Where Nature Meets Science’ C

Looking to catch up on some of the stories making headlines on the Irish food scene and beyond over the past week?You've come to the right place. As Sunday rolls round again, I've got the 46th helping of Food In 5 Minutes for you, delivering a bite-size news recap of stories from the past seven days that have caught my eye, all served up in five minutes or less-ish.If you missed la

Links this episodeCheck the full list of Irish Food Writing Awards winners hereKilkenny’s Christmas Markets to return as Yulefest kicks off later this monthWinterval.ieDownload Tourism Policy Framework 2025-2030Homegrown at Maxol announces 2024 winnersMaxol.ie Homegrown details@dublincoffeefest on InstagramSign up for festival alerts here Hosted on Acast. See acast.com/privacy fo

On this week's podcast you can hear aboutReturning numbers for Savour KilkennyThe Listowel Food Fair ProgrammeThis week's Irish Food Writing Awards nightThe return of Incredible Edibles to Irish primary schoolsThe launch of the 2025 Blasta Books seriesAnd you can get much more besides when you subscribe - for free - to The Week In Food on Substack. It's my weekly free newsletter th

On this week's edition of Food In 5 Minutes you can hear aboutCarlow Restaurant Week, running Saturday 26 October (it's already started) through Saturday 2 NovemberThe shortlist for the Food & Drink Book of the Year as part of this year's An Post Irish Book AwardsNew organic orchard tours in KilkennyThis past week's Asian Restaurant AwardsThe Restaurant Association of Ireland's

On this week's edition of Food In 5 Minutes, get the latest onThe Georgina Campbell Irish Food & Hospitality AwardsFood On The Edge - getting underway this MondayBord Bia's Origin Green programme and the companies awarded gold membership this yearIreland's circular economy recommendations including a potential banning of best before dates on fresh produceSchool safety programme

On this week's edition of Food In 5 Minutes, you'll hear aboutThe latest enforcement orders issued by the FSAIA new survey from Safefood looking at seasonal food promotionsThe launch of the Global Hunger Index for 2024A day of action that's being planned for this Tuesday in Dublin andThe Kilkenny Business Awards nominees on the food and hospitality frontAs always, you can get more

For the 40th edition of Food In 5 Minutes as part of the Ken On Food podcast, you'll be hearing this week aboutReaction to Budget 2025 on the hospitality front in IrelandThe Blas na hÉireann Awards for 2024The Food & Wine Restaurant of the Year AwardsThe Good Food Ireland Awards (it's a busy time for awards!)And the unveiling of the first MICHELIN Keys for IrelandLinks this ep