Dishing It Out

Simon Delaney can and has done it all. Actor, director, television/radio presenter AND he's an absolute whizz in the kitchen. On the first episode of the new series of Dishing It Out, Simon joins Gary and Gareth to tell some incredible stories of his career on stage and screen as well as some hilarious tales of his sweat enducing experience on Master Chef. Enjoy!Don't forget to sen

Philly McMahon is considered by many to be one of the greatest gaelic footballers of all time. The numbers speak for themselves with 8 All-Ireland Senior Football Championship medals, 12 Leinster titles, 5 NFL titles and 2 All-Star awards in his is a remarkable playing career but his life off the pitch is just as impressive. An entrepreneur and social activist, he owns and operates

Pat Shortt is, without a doubt, one of Ireland's most beloved actor and comedians. From his iconic partnership with Jon Kenny in D'Ubelievables, the wildly popular Kilnaskull to his powerful acting roles in Garage and the Oscar winning The Banshees of Inisherin to name but a few he has entertained this country for decades. In this week's episode he speaks to Gary and Gareth about h

Conor Moore is mimicking genius. He has made an international name for himself across the golfing circuit with his remarkable impersonations of Tiger Woods, Rory McIlroy, and Sergio Garcia1. But that's not all! Conor's journey from selling cell phones to becoming a social media sensation is nothing short of remarkable. His comedic prowess shines through in his entertaining videos a

There is no doubt that amongst chefs and foodies Neven Maguire is one of the most beloved and respected figures in the business. He began cooking at the age of twelve in the kitchen of his family restaurant, MacNean's in Blacklion, County Cavan and has since turned it into one of the most siught after dining experiences in the country. In this week's episode Gary and Gareth chat to

Devin Toner is a giant of Irish rugby in every sense. He played as a second-row forward for both the Irish national team and the Leinster province. Standing at an impressive 6 feet 10½ inches (2.09 meters), he held the distinction of being the tallest player in the Heineken Cup and the 2015 Rugby World Cup. His size 15 boots were equally notable! But what goes in to fueling the le

Forget the parlour, If you're Irish come in to the kitchen and join Gary and Gareth as they discuss their own food related memories of Paddy's Day growing up in Donegal and Dublin. They also shareb their thoughts on the state of the current Irish food scene and of course there's Ingredient Of The Week and some very informative answers to yout Culinary Conundrums. Enjoy and Happy Pa

Mickael Viljanen is THE chef's chef and nothing short of a legend in the Irish culinary game. He currently holds the position of Chef Patron at Chapter One by Mickael Viljanen, a two Michelin-starred fine-dining restaurant situated in a fine Georgian house in the heart of Dublin's north inner city. Prior to this, Mickael served as the executive chef at The Greenhouse restaurant in

Gillian Nelis is managing editor of the Business Post Media Group, and editor of Food&Wine magazine. She has more than 25 years of experience in journalism, and has worked across news, features, property, lifestyle and more. She has been the Business Post Magazine’s restaurant critic for eight years, and is the host of the Plate food podcast. In this week's episode Gilian giv

Ryan O'Sullivan, the talented chef from Cork, emerged victorious in Hell's Kitchen season 22! In the thrilling finale, Ryan secured the coveted position of head chef at Hell's Kitchen Las Vegas, a prestigious role under the watchful eye of the renowned Gordon Ramsay. As if that weren't enough, he also pocketed a cool $250,000 cash prize. Gareth and Gary caught up with Ryan to discu