Cherry Picked

On this week's episode, we catch up with Antonia Sanchez, who works for Bloom Fresh. Bloom Fresh works globally to improve the genetics and production in the world's cherry industry. Want to get in touch with Bloom Fresh? https://bloomfreshglobal.com/home/# Got feedback? Get in touch at [email protected] We acknowledge the Traditional Owners of Country thr

On this week's episode, we catch up with Dr Greg Lang, leader in global cherry research. Greg talks about intensive cherry tree plantings, how to maintain them and how to get the best out of your trees. Want to get in touch with Greg? Follow his research at these websites https://www.canr.msu.edu/people/dr_gregory_lang https://www.goodfruit.com/shaping-the-future-of-cherry-p

On this week's episode, we catch up again with crop science technologist Zen Kynigos from Prodoz. Zen talks about plant stress, how we can combat it and understand our cherry trees more. Want to get in touch with Zen? Contact him at [email protected] or visit these websites ⁠Prodoz.com.au⁠ ⁠Levity.com.au⁠ Got feedback? Get in touch at [email protected]

On this week's episode, we catch up with tart cherry breeder, Amy Iezzoni from Michigan State University. Amy talks about her work in tart cherry breeding, rootstocks and value-adding opportunities. Got feedback? Get in touch at [email protected] We acknowledge the Traditional Owners of Country throughout Australia and recognise the continuing connection to la

On this week's episode, we catch up with crop science technologist Zen Kynigos from Prodoz. Zen talks about cherry physiology, the best way to deliver nutrients to the plant, and fertiliser money-saving techniques! Want to get in touch with Zen? Contact him at [email protected] or visit these websites Prodoz.com.au Levity.com.au Got feedback? Get in touch at jessica.fearnley

In this episode we talk with Steph Tabone, a horticultural researcher in vegetables based in Sydney Australia. We speak to Steph about her career in the vegetable industry, her Nuffield scholarship and what she is excited for being involved the horticulture industry into the future. To find out more about Steph visit her on LinkedIn at https://www.linkedin.com/in/stephanie-tabone

In today's episode we are joined by another one of our friends from the USA, Kait Thornton. Kait is a horticulture influencer who has brought the story of her family's orchard to thousands of people and is trying to bridge the gap between grower and consumer. She brings all the tips about building your social media presence. You can find Kait at LinkedIn - https://www.lin

On this week's episode, we catch up with Bill Shield's, an apple and stonefruit grower in Bilpin NSW. We chat about how he got his orchard equipped for agritourism, how he has improved the soil carbon to insane numbers, and what he is excited about the future in horticulture. Got feedback? Get in touch at [email protected] We acknowledge the Traditional Owner

On this weeks episode we catch up with NSW DPI's Steven Falivene about all things irrigation! We chat about sensors, factors impacting irrigation and how we can manage our water in both dry and wet conditions. For more information on Steven, visit https://www.dpi.nsw.gov.au/ Got feedback? Get in touch at [email protected] We acknowledge the Traditional Owner

In this episode we talk with Mike Omeg, a sustainable cherry grower in Oregon. We speak to Mike about his orchard, regenerative practices and what he is excited for growing cherries into the future. To find out more about Mike visit his website on https://www.omegfamilyorchards.com/ or on his YouTube Channel at https://www.youtube.com/c/mikeomeg We want to hear your feedback an