transcend coffee video podcast

Nov 08 2012 596
transcend coffee video podcast artwork

Poul Mark, founder of Transcend Coffee in Edmonton Alberta Canada discusses all things coffee: brewing tips, tours of coffee farms, coffee equipment, tastings, and issues in the world of coffee.

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Acidity & Bitterness - Becoming a Coffee Connoisseur part 6

Nov 08 2012 4 mins  
Poul Mark discusses the difference between acidity and bitterness and the important role acidity plays in quality coffee.

How to brew using a drip brewer - Becoming a Coffee Connoisseur part 5

Nov 06 2012 6 mins  
Part five of our video series on Becoming a Coffee Connoisseur is all about how to brew a great pot of coffee using a drip brewer. This video features the Technivorm Moccamaster and our Michiti coffee from Ethiopia.

Becoming a Coffee Connoisseur Part 4: Weighing & Grinding

Nov 06 2012 3 mins  
Transcend Coffee founder Poul Mark discusses the importance of weighing and grinding when you want to brew great coffee.

Becoming a Coffee Connoisseur Part 3: Freshness

Nov 06 2012 3 mins  
Transcend Coffee Poul Mark discusses the importance of freshness and aromatics when truly enjoying and appreciating coffee.

Becoming a Coffee Connoisseur - part two - water

Nov 06 2012 3 mins  
The second in a series of videos to help you truly appreciate coffee. This video covers the importance of good quality water.

Becoming a Coffee Connoisseur part one: What's a connoisseur?

Sep 26 2012 5 mins  
In this new web series, Transcend Coffee founder Poul Mark helps you truly appreciate coffee.

Cupping Kenyans - Transcend Coffee Podcast ep35-Aug21,2012

Aug 21 2012 10 mins  
Learn how we evaluate and choose new coffees at Transcend Coffee.

Roast Profiles - Transcend Coffee podcast episode 35 - August 10, 2012

Aug 10 2012 7 mins  
Transcend Founder Poul Mark discusses our new and different approach to roasting coffee, partly inspired by our trip to Europe in June for the World Barista Championship.

Josh Hockin - preparing for the World Barista Championships - stop motion

May 14 2012 2 mins  
A wee taste of the practice and prep done by 2011 Canadian Barista Champ Josh Hockin before competing at the World Barista Championships in Vienna June 12-15, 2012.

Champion Beans - Transcend Coffee Podcast Episode 34-November 6-2011

Nov 07 2011 20 mins  
Poul interviews our own Josh Hockin - 2011 Canadian National Barista Champion - about his win as well as Ricardo Perez from Santa Lucia coffee farm in Costa Rica, who grew and processed the winning coffee.