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Purdue Agricultural Economics Podcast
By Purdue Ag Econ
Dec 03 2024
40 ep.
21 mins
40
Got 20 minutes and need the skinny on recent agricultural economic issues?
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Exploring Research Paths with Agricultural Economic Undergrads (PAEP 103)
Dec 03 2024
20 mins
Dr. Valerie Kilders and Shay Doerstler sit down with three seniors involved in undergraduate agricultural economics research. Sara Hasselbring, Olivia Reynolds and Jackson Lusk share a bit about each of their unique journeys, the projects they are currently working on and the challenges they've faced along the way. Whether you're considering undergraduate research or just curious a
Rethinking Food Waste and Understanding Consumer Choice with Dr. Brenna Ellison (PAEP 102)
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Happy (early) Thanksgiving! Please join Dr. Foster and Marie Mechley as they discuss food conservation with Dr. Brenna Ellison, a professor in Purdue’s Department of Agricultural Economics. Dr. Ellison is leading Purdue’s newest center, the Center for Food Conservation and Waste Reduction. Tune in to hear more about how you can help waste less food during this holiday season!
Combining Higher Education and Serving Your Country: First Lieutenant Austin Berenda’s Story and Success (PAEP 101)
Nov 05 2024
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Dr. Valerie Kilders and Marie Mechley sit down with Purdue graduate student and First Lieutenant Austin Berenda, Platoon Leader in the Indiana National Guard, to discuss his journey and experiences. Tune in to hear about how Lieutenant Berenda has juggled being both a student and a Platoon Leader, his advice for both students and service members and how he got to where he is today.
Learning about the Impact the Farm Bill has on Local Communities Part 3 (PAEP 100)
Oct 22 2024
26 mins
For the third and final episode in the Farm Bill series, our two student co-hosts, Marie Mechley and Shay Doerstler, interviewed two people who are affected by the Farm Bill in their daily operations. The first interview welcomes guest Kier Crites Muller, the CEO of Lafayette Food Finders Food Bank, to talk about the nutrition portion of the Farm Bill and the impact that it has on
Digging Deeper Into the Farm Bill with Dr. Anetra Harbor and Halee Fisher Part 2 (PAEP 99)
Oct 09 2024
32 mins
Join Dr. Foster and Shay Doerstler for the second episode of the 3-part Farm Bill series. We have two very special guests this episode who are joining us from Washington D.C. Dr. Anetra Harbor is a USDA Detailee on the U.S. Minority House Agriculture Committee, Office of Ranking Member David Scott. Our second guest and previous Podcast student co-host, Halee Fisher, Legislative Ass
Breaking Down the Farm Bill with Dr. Roman Keeney (Part 1) (PAEP 98)
Sep 24 2024
33 mins
On this episode, Dr. Valerie Kilders and Marie Mechley sit down for the first episode of a 3 part series on the Farm Bill. They are joined by Dr. Roman Keeney, a Department of Agricultural Economics professor who has been with the department since 2005 as a farm-rural household economics professor. He received his doctorate and initial faculty appointment at Purdue University, and
Agriculture Entrepreneurship 101 with Dr. Trey Malone (PAEP 97)
Sep 10 2024
24 mins
Join Dr. Foster and Shay Doerstler for a special episode as they introduce the Ag Econ department's newest professor, Dr. Trey Malone, the Boehlje Endowed Chair for Managerial Economics in Agribusiness. Dr. Malone discusses how the intersection of agricultural economics and data science is shaping the future of agriculture businesses. Trey Malone is an agri-food economist speci
Colby & Shelby’s Final Podcast of the Year; Passing the mic to Marie & Shay (PAEP 96)
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As this school year comes to a close, this year’s student cohosts, Shelby Whitaker and Colby Smock, are interviewed by next year’s student cohosts, Marie Mechley and Shay Doerstler. We learn about some of their most memorable experiences at Purdue and their advice for students.
A Look into the Food Procurement Industry with James Joshua (PAEP 95)
Apr 23 2024
25 mins
In this episode, Dr. Ken Foster and Shelby Whitaker welcome Purdue Ag Econ alum and 2024 APEX award winner James Joshua to the podcast! James Joshua currently serves as Vice President of Procurement at Diversified Foods & Seasonings and is a previous Marine Stewardship Council (MSC) Ocean Hero award winner. Listen as they dive into conversations surrounding food procurement and
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Ken and Shelby discuss entrepreneurship and the evolving industry of Agricultural Marketing with Purdue Alum Travis Martin. Travis discusses the importance of being a life-long learner, challenges his business has encountered, and more about his professional journey from Purdue graduate to entrepreneur. Travis Martin graduated from Purdue with a BS in Agribusiness Management in 20
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