SharkFarmer Podcast

Apr 08 2025 100 ep. 49 mins 242

SharkFarmer Podcast artwork

Conversation and interview with farmers and hunters

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462 Beth Marcoot Doing Gouda

Apr 08 2025 49 mins

Do dairy farms have to go big to survive? The Marcoot Family started a creamery and no longer have liquid milk to sell. ....Also the best Smoked Gouda I have ever tasted

461 Susan Graham & Adam Loker World Crop

Apr 01 2025 51 mins

Have you ever gone to another country to learn about agriculture? If so... what country? Listen as I talk with Susan Graham & Adam Loker about SIU trip to Costa Rica

460 Jacob and Brooke Belicek Speakin Taboos

Mar 25 2025 51 mins

Farmers are pretty reserved, not many feel comfortable talking about going through Chapter 12. But, Jacob and Brooke Belicek from Texas feel it's important

459 George Ferguson Volunteer Success

Mar 18 2025 48 mins

When he was at his lowest, George Ferguson's mom told him to go volunteer... It led to amazing success

458 Theresia Gillie Farming Through The Unimaginable

Mar 11 2025 47 mins

Imagine being a wife who continues the farm after her husband takes his own life... Listen to the incredible story of Theresia Gillie

457 Bonnie & Galen Scheresky A Family Business

Mar 03 2025 45 mins

Can a smaller family owned ag retailer compete with the big boys? Listen as I talk with Bonnie & Galen Scheresky of North Dakota

456 Sharyce Baartman Audiologist

Feb 25 2025 54 mins

Has farming damaged your hearing? Do you hear ringing in your ears? Listen as I talk with Audiologist Sharyce Baartman

455 Gavin Jones Out of Africa

Feb 18 2025 46 mins

What would make you walk away from your farm/ranch? Listen as I talk with former South African farmer Gavin Jones

454 Nicole Kudrle Hands to Greater Service

Feb 11 2025 48 mins

Where did you learn Parliamentary Procedure? Listen as I talk with Minnesota 4-H Extension Instructor Nicole Kudrle

453 Josh Bondy Planting Pink Flamingos

Feb 04 2025 46 mins

Has an FFA Advisor/Ag Teacher made a difference in your life? Listen as I talk with Josh Bondy from Paris, Missouri