The EAT THE BOOT Podcast

Malls are Making a ComebackElisabeth McKinley has done a lot; and is still doing as much, if not more, in the food space these days. We dive into what she’s got going on and get the scoop on one of the most recent ventures she’s involved in, Town Square Pizza. Oh yea; we also eat a bunch of pizza and drink beer.The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs Bat

Terrestrial LandscapeWho is Jay Parker and what does he do? Time to find out on this episode of the podcast. Just kidding. It’s just the four of us cramming together multiple run on sentences and getting side tracked over and over til we find our way back. Back to what…who knows.The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from

Alright, mutha puffers; this is IT! The return of Cheba Hut to the ETB POD. We fired up the equipment and they fired up the subs for this special episode to lead us into Cheba Hut Baton Rouge’s 420 celebration going on from 10a to 10p this Saturday, April 20th. Hop on this episode ASAP to hear all about what’s next for Cheba royalty, Tommy and Meredith. And get ALL the deets on

The ETB POD are no strangers to Cypress Coast Brewing. But we don’t ever need an excuse to sit down with our people and throw a few back while gettin into some snacks! This time we are back again at our home base, Zee Zee’s Kitchen + Cocktails, catching up with Justin Meyers of Cypress Coast Brewing and having a hell of a time doing it. If you are a beer drinker and you ain’t

Chopping it up with Danny Wilson of Soulshine by Danny FKN Wilson. Follow him on Instagram and Facebook and catch him out popping up slinging ever changing menus around town and regularly posted up at Pelican to Mars on Government St. in BR.The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dal

Finally, the ETB POD sits down with long time friends of the show, power couple and owner/operators of South 73 Lunchroom, Jill and Brandon Swindle. Find them on Facebook and Instagram and visit the restaurant at 13375 LA-73, Geismar, LA. The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale,

Returning to the ETB POD, we have good friend of the show and pit master, Brandon Thomsen of Oak & Smoke BBQ Company. And this time we are onsite at the home of O&S; the little BBQ stand in Prairieville, LA that’s putting out big flavors and killer weekly specials. Since recording this episode, Oak & Smoke has continued to build a loyal following and make their mark o

We’re onsite with the man, the myth, the beer brewer and pizza maker, the legend, the one and only, Karlos Knott; at his very own promise land: Bayou Teche Brewery. We talk brews, news and the beautiful view out in Arnaudville, LA. And we break into all that good food from the in house restaurant, Cajun Saucer. Because as always, we’re here for the food! The ETB Pod is sponsore

On the first episode of season three of the ETB POD; we sit down at Tiger Pho BR with the brilliant Laura Sui to discuss a massive event coming to downtown Baton Rouge for its second round: NIGHT MARKET BTR!Located at Rhorer Plaza next to City Hall by the Old State Capitol & East Baton Rouge River Center Branch Library; the night market will take place on February 9th from 6pm

This is itter . And then see you next year. This episode is literally us proving that we are underprepareder and undeservinger of any listeners. So like, WTF are you doing here bro?!? Did you really come back for part 2 of this goofy shit?! Well since you’re already here, might as well give it a listen. And PLEASE; Don’t confuse us for people who are good at this.The ETB Pod is