Jan 06 2025 66 mins
John Chesney of Slightly Toasted helps preview this new year of whiskey. We run over the qualifications to be classified as a top whiskey bar; how we curate our home bars and handle our coveted bottles. We also discuss the new classification of American Single Malt; how brands overledergaed themselves by purchasing excess whiskey barrels and the impact of the healthy supply chain of American whiskey.
Guest: John Chesney
Host: Jake Hukee
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