Oct 08 2024 73 mins 9
In this episode, Hayes is joined by recipe developer, food creator, and soon to be debut cookbook author Justine Doiron, aka Justine Snacks. For the first time on the show, Justine brings her own Hello Hayes letter to discuss with Hayes, focused on some of the pressures she feels around the success and promotion for her cookbook Justine Cooks. We also talk about dealing with imposter syndrome in our careers, what happens when self-worth is too tied up in accomplishment, and whether "authenticity" on the internet is desired or even real anymore. At the end, Justine gives Hayes some tough-love advice she really needed to hear. Enjoy!
Pre-order Justine's cookbook Justine Cooks here (Out 10/27).
Follow Justine on Instagram here.
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