Farm to Fork Podcast

Dec 03 2024 30 ep. 38 mins 3
Farm to Fork Podcast artwork

Farm to Fork is a podcast focused on the various influences that affect the food manufacturing industry. From technology to government regulations, we will cover it all. Carlisle Technology has been serving the food industry for over 30 years. In our time serving the food industry, we’ve worked with technology partners, government agencies, and meat processors of all sizes to create solutions that have helped streamline the food manufacturing process. Join us as we take a dive into the industry and look at what “farm to fork” really means.  

  Business  Technology
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How Twin Peak’s Creamery is Embracing Agri-Tourism

Dec 03 2024 35 mins  
Welcome to another inspiring episode of the Farm to Fork Podcast where we spotlight innovators shaping the future of agriculture and food production. Today, we're thrilled to introduce John Pruim, the driving force behind Twin Peak’s Creamery in the scenic landscapes of Corman Park, Saskatchewan.John is not just a dairy farmer but a visionary blending tradition with innovatio

UBI Meat: AI Grading Technology for the Meat Industry

Sep 11 2024 29 mins  
Welcome to another exciting episode of the Farm to Fork Podcast, where we explore the cutting-edge innovations transforming the industry today. We are thrilled to introduce our guest, Sebastian Victoria, the visionary mind behind UBI Meat—a company at the forefront of revolutionizing meat processing with advanced AI grading technology and automation.In today’s conversation, Seb

ChocoSol Traders: Using Advanced Supply Chain Practices in the Food Industry

Jul 23 2024 39 mins  
Today, a special guest is joining us – Michael Sacco, the visionary behind ChocoSol Traders. Chocosol Traders is revolutionizing the world of coffee with their commitment to sustainable, ethical farming and production.ChocoSol Traders offers various products, from forest garden coffee to stone-ground chocolate bars. They emphasize direct trade, and working closely with Indigenous

How Aji is changing the Consumer-Packaged Goods Industry

Jun 03 2024 36 mins  
On todays episode of the Farm to Fork podcast, we're thrilled to welcome two incredible guests, Dyana and Nick, the dynamic duo behind Aji Gourmet Products.Aji Gourmet Products is renowned for its exceptional line of gourmet sauces, marinades, and seasonings that bring bold, authentic flavors to your kitchen. With a commitment to quality and innovation, Dyana and Nick have crea

World Butchers Challenge: Competing for Team Canada

Apr 08 2024 27 mins  
Brent Herrington is an owner, a competitor, and a staunch advocate for everything related to butchery. Brent has a passion for the meat industry, and that passion has driven him to become an advocate for the art of butchery.Join us as we uncover the fascinating story of Brent's journey from butcher to Competitor in the World Butcher Challenge and his steadfast dedication to adv

Enabling Mid-Level Leadership in the Food Industry

Mar 11 2024 42 mins  
In this episode of the Farm to Fork podcast, we dig into how food manufacturers can enable the mid-level leadership in their organization. This is a crucial topic, and we are honored to have Jacob Rivers from Proactional International. Proaction International stands as a beacon of expertise when it comes to helping organizations engage and mobilize their mid-level leadership. Their

Advancing Cellular Agriculture

Feb 06 2024 46 mins  
Cellular Agriculture is a topic that has been at the forefront of discussion for decades in the Food & Processing industry. Is it plant-base alternatives, or is it a catchy “buzzword”? Today we are joined by Yadira and Breanna from New Harvest to dive deep into this discussion.New Harvest is a research-funded donor institute at the forefront of Cellular Agriculture. Their f

Hyperlocalizing the Food and Beverage Industry

Dec 11 2023 35 mins  
Relocalize isn't just another company – it's a movement, a mission, and a vision for a more sustainable and interconnected world.Join us today with the CEO of Relocalize, Wayne McIntyre!Relocalize understands that the future depends on how we manage our resources, collaborate, and build resilient communities. At the heart of Relocalize is the commitment to strengthening l

Mountain Munchies - The Story Behind Enercheez

Nov 09 2023 38 mins  
Join us as we explore the journey, vision, and groundbreaking initiatives of Enercheez, a company that's been making waves since its founding by the visionary entrepreneur, Bruce.In this episode, we'll dive into the fascinating story of how Enercheez came to be, the cutting-edge technologies they've developed, and the incredible impact they're having on the food ind

How the BDC Aids the Food Industry

Sep 07 2023 49 mins  
The Food Industry is large and can be a complicated and expensive industry to navigate. Food manufacturers are faced with endless costs and are looking for guidance on how to tackle these problems head-on. That’s where the BDC comes in!The BDC has been helping finance the food industry for a long time. Established in 1944 they have developed a great reputation for both their fina