614 feast

Join 614 feast for a casual chat with Mike Sorboro, the mastermind behind Mikey’s Late Night Slice—a true Columbus icon. In this episode, we explore the story behind Mikey’s Late Night Slice, Mike Sorboro shares how he turned a simple idea—meeting the demand for pizza by the slice in the Short North—into a multi-unit pizza empire spanning multiple cities. From a tiny shac

In this episode of 614 feast podcast, I sit down with Azee Raghbat, the owner of Ana Shawarma and founder of the soon-to-open Auzy’s Pizza & Chicken, launching in 2025! Azee shares the incredible origin story of his restaurant journey, from a humble food truck to a thriving ghost kitchen and fast-growing business. His pro tip for Taco Bell hot sauces, what it’s like working non

Chef Lorenzo Tavani, whose culinary journey took him from culinary school to an apprenticeship at Lindey’s in German Village. Lorenzo is passionate about the intersection of food, nutrition, and the origins of our ingredients, leading him to explore the wild world of foraging. Join us as Lorenzo shares tips on safe foraging, delves into the vast and fascinating realm of mushroom

Next Level Chef and Seasoning Innovator Monika Arora Columbus, Ohio chef, author, and tv personality, Monika Arora’s culinary journey is as rich as her spice blends. Growing up in a family restaurant in upstate New York, Monika's roots in food run deep. From launching a beloved spice line and authoring cookbooks, to her appearance on Next Level Chef, Monika's story is feast wort

As a Columbus-based marketer, foodie, and podcaster, I recently had the pleasure of diving into the flavors of Vietnam with Khanh Le, the owner of Lan Viet. Khanh unfolds the story of traditional Vietnamese cuisine and its evolving presence in the Midwest. Khanh reminisced about his childhood meals – a simple yet comforting combination of white rice, boiled vegetables, and meat,

Wayne Lewis, a standout semifinalist from MasterChef Season 13. Wayne's cooking repertoire is as diverse as it is impressive – guess you could say he is a … Master Chef. In this episode, Wayne takes us behind the scenes of MasterChef, sharing his on-air experiences, the critical role of technique and process, and his memorable "yes" from Gordon Ramsay. Although he didn't clinc

614 feast podcast episode featuring Rose Dough Donuts and Cupcakes by Lindsey Columbus, Ohio’s exquisite desserts with Katie, who crafts Brioche, Old Fashioneds, and Crullers Lindsey makes artisan cupcakes and cookies. We discuss their largest orders, customer challenges, Columbus's best pizza, favorite burger styles, and many more tantalizing topics. the sweetest podcast in Colu

Janvier and Sharif's Creole 2 Geaux is a Columbus, Ohio gem, serving Cajun-Creole favorites like gumbo, po' boys, and more. Inspired by Janvier's great-great-aunt, legendary chef Leah Chase, From the Disney character Princess Tiana to the civil rights movement, Leah Chase's impact danced through history—and now through Creole 2 Geaux's very essence. 614 feast Columbus Ohio's favo

Welcome to another savory episode of the 614 Feast podcast where we dive into the flavorful world of Marlow's Cheesesteaks, a culinary gem that transcends the ordinary by transforming a water ice business into a beloved cheesesteak haven in Gahanna. From their humble water ice beginnings at Eastland and Tuttle malls to establishing a vibrant restaurant in Gahanna, Marlow's stands

A Magical Feast with Magician Michael Kent on 614 feast podcast. Starliner Diner in Hilliard, and a slice of polarizing pizza from Dicarlo’s. Michael’s magical performance on Penn & Teller: Fool Us. The Slim Jim holds a special place in Michael’s heart (and act!), owing to its perfect size and the laughs it evokes every night on stage. Iconic Teenage Mutant Ninja Turtles (TMN