Shootin’ The Que Podcast with Heath Riles

Oct 29 2024 75 ep. 47 mins 12

Shootin’ The Que Podcast with Heath Riles artwork

Welcome to Shootin’ the Que with Heath Riles, the ultimate podcast for all BBQ and cooking enthusiasts! Get ready to embark on a journey with Heath and his esteemed guests as they share invaluable insights, expert tips, and captivating stories from the world of competitive BBQ, home cooking, and everything in between. Whether you’re an aspiring pitmaster looking to perfect your brisket or a backyard grill enthusiast eager to learn the art of outdoor cooking, we’ve got you covered. So sit back, relax, grab your favorite beverage, and get ready to Shoot the Que with Heath Riles.

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Food Content Creator Richard Eats - Viral Recipes, Football, and Tattoos

Oct 29 2024 30 mins

So, what does it take to become successful on Social Media? This week, Heath and Candace are joined by Richard Hagen, better known as "Richard Eats", as he describes the surprising simply concept that launched him into getting millions of views. Plus, get to know Richard and his love for the Detroit Lions and find out which condiment he as tattooed on his body in this week's episod

Comedian Dave Williamson, "Meat Dave" - Stand-Up Comedy, Traveling, & BBQ Beginnings

Oct 22 2024 91 mins

What happens when you mix comedy and barbeque? You get Meat Dave! The always funny Dave Williamson joins Heath and Candace this week to discuss his evolution from car salesman to comedian pitmaster, his passion for getting involved in his community with the Gundo Comedy & BBQ Festival, and his unique Miami Vice inspired grill in this week's episode of the Shootin' The Que podca

David Bissmeyer, Co-Founder of Bacon Up Bacon Grease - The Story of Bacon Up, Frying Turkeys, and The BIG Bucket

Oct 15 2024 35 mins

Do you use bacon grease when you cook? Have you ever deep fried and entire turkey in it? David Bissmeyer of Bacon Up is about to blow your mind with some of the interesting ways bacon grease can take your dish's flavor profile to the next level in this week's episode of the Shootin' The Que podcast!

Mikey Kay, Fire & Smoke BBQ Company - Food Truck Life, Strange Foods, and Mikey's Products

Oct 08 2024 54 mins

Have you ever had pig brains and eggs? That's just one of the MANY topics that Heath and Candace discuss with this week's guest, Mikey Kay, of Fire & Smoke BBQ. Learn all about his sugar free product line, the grill he has tattooed on his body, and how hard it really is to run a food truck on this week's episode of the Shootin' The Que podcast!

Mike McCloud - World Food Championships Founder

Oct 01 2024 43 mins

Get an inside look at all the new things coming to the World Food Championships with its president and CEO, Mike McCloud! He tells Heath all about the new mixology category, the best advice for anyone looking to get involved, and showing love for our military brothers and sisters in the Battle Of The Branches category. Be sure to subscribe so you never miss an episode of the Shooti

Thyron Mathews, Netflix BBQ Showdown Champion - Catering, Mopping Ribs, and Iowa BBQ

Sep 24 2024 47 mins

Shining the spotlight on Iowa BBQ, Thyron Mathews talks about his family tradition of mopping barbecue, thinking the call for BBQ Showdown was a joke, and almost missing his first 1st place win in competition in this week's episode of the Shootin' The Que podcast!

Sharks, Cheeseburgers & Belly Flops - The Key West Recap Episode

Sep 17 2024 23 mins

Barracudas, Water Spouts, Food Poisoning... Heath and Candace recap the highs and lows of their trip down to Florida for the Second Annual Bear & Burton's Key West Invitational! Hear the story behind the biggest fish caught at the event, what happened to Heath's audio feed, and the dish from Big Jake that had the crowd going crazy in this week's episode of the Shootin' The Que

Ahoy! Captain Kelso of All Water Charters Talks Key West Fishing

Aug 20 2024 51 mins

What was it really like to take a bunch of BBQ guys lobster fishing for the first time? Captain Kelso of All Water Charters looks back at last year's Rub & Tug Event (now called the Key West Invitational) and highlights some of the best fish to find, the biggest events in Key West, and what really works to prevent sea sickness in this week's episode of the Shootin' The Que podc

How to Cook Ribs 3 Ways, Orange Beach Trip, & We're Reading Mean Comments

Aug 12 2024 48 mins

Ever needed a vacation from your vacation? Heath and Candace talk about their recent family trip to Orange Beach and some of the restaurant highlights they found along the way. Next up, Heath takes a deeper dive into his popular Rib Comparison videos answering a few viewer questions and taking a look at a fresh round of Mean Comments in this week's episode of the Shootin' The Que p

Bear & Burton - The W Sauce: Key West Invitational

Aug 06 2024 37 mins

Raising money for the National Pediatric Cancer Foundation with some of the biggest names in BBQ, what could be better than that? How about doing it in Key West! What has quickly become a fan favorite amongst pitmasters, the Key West Invitational is about to kick off its second year and tickets for the general public are still available! Heath and Candace get all the details from