The Smoking Hot Confessions BBQ Podcast

Dec 19 2024 213 ep. 60 mins 155
The Smoking Hot Confessions BBQ Podcast artwork

In this podcast I will be chatting to experts in all areas of BBQ. The purpose of this podcast is to help people to once again claim the title King of the Grill and have a hell of a lot of fun doing it!

  Arts  Leisure
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Kangaroo Valley Craft Beer & BBQ Festival AFTER DARK 2024

Dec 19 2024 52 mins  
It's that time of year again, where I head down south of Sydney, Australia, to a tiny town called Kangaroo Valley. KV is famous for having one of, if not THE best Craft Beer and BBQ Festivals in the country. And 2024 did not disappoint. Join me for another of our 'AFTER DARK' specials where I settle in for a beer and a chat with some of the best competitors out there. #bbq #bbqfest

Kangaroo Valley Craft Beer & BBQ Festival LIVE!

Dec 19 2024 36 mins  
It's that time of year again, where I head down south of Sydney, Australia, to a tiny town called Kangaroo Valley. KV is famous for having one of, if not THE best Craft Beer and BBQ Festivals in the country. And 2024 did not disappoint. Join me as I spend the weekend at the festival, chatting with competitors, vendors, suppliers and more! #bbq #bbqfestival #podcast #bbqpodcast

Emerald BBQ and Beer Festival LIVE

Dec 28 2023 61 mins  
Hello, hello. It's been a minute, hasn't it! Some of you may have thought the show was over, but it is not. But don't read this, press play and get the down low there. This episode of the Smoking Hot Confessions BBQ Podcast was recorded LIVE at the Emerald BBQ and Beer Festival, in beautiful outback Queensland. Enjoy! Wanna continue the conversation? Come join us over on Facebook

Kangaroo Valley After Dark Part Two

Oct 13 2022 46 mins  
This episode of the Smoking Hot Confessions BBQ Podcast is Part 2 of a 2 part ‘After Dark’ series recorded at the always amazing Kangaroo Valley Craft Beer and BBQ Festival. In Pt 2, I’m joined by Chad Griffin from Smoke Masters BBQ in a stint as co-host, as well as Matt Brien from Smokin’ Forties, Drinkin’ Shorties, and Cheyne Whitemore from Long Paddock Meats and That S

Kangaroo Valley After Dark Part One

Oct 06 2022 69 mins  
This episode of the Smoking Hot Confessions BBQ Podcast is Part 1 of a 2 part ‘After Dark’ series recorded at the always amazing Kangaroo Valley Craft Beer and BBQ Festival. In Pt 1, we’re chatting with Matt Harris from Shire Smokers BBQ and James Wilson from Smokeface Grillahs, two of the most seasoned BBQ competitors in Australia. Get your pens and papers ready, as these gu

Turning Competition wins into Cash | David Bouska | Butcher BBQ

Aug 24 2022 55 mins  
If you’re serious about BBQ, and let’s be honest, you wouldn’t be here if you weren’t, then you’ll know about Butcher BBQ. Their BBQ rubs and injections are staples of competition BBQ kitchens around the world and have been credited with more trophy wins than any other product out there. The founder is David Bouska - world championship winning Pitmaster, BBQ Pitmasters co

Ugly Drum Smokers Australia | Adam Yorke | UDS Builder

Aug 17 2022 59 mins  
If there’s one man who knows how to build an ugly drum smoker, it’s Adam Yorke, founder of Ugly Drum Smokers Australia. A fellow Brazilian Jiu Jitsu practitioner and BBQ lover, it didn’t take long for Adam to go all in on the BBQ game, starting his own BBQ business. And he has several different options available for potential barrel smoker fans. For those who want a DIY smoke

Making BBQ Rubs and Winning Trophies | Steven West | Moist BBQ

Jul 20 2022 55 mins  
There’s not much that Steven West of Moist BBQ enjoys more than going to a BBQ Competition. Except of course winning a trophy at that BBQ competition. Using his own BBQ rubs of course! Steven is the pitmaster and team captain of Moist BBQ, a competition BBQ team that enjoys a good reputation on the circuit. Be it a low and slow Australasian Barbecue Alliance competition, or a Ste

Broke to $50M USD | Darian 'Kosmo' Khosravi | Kosmo's Q

Jul 13 2022 57 mins  
You have a dream. You’re onto something. You can feel it in your bones. You just have to get there. But there’s a problem. Money makes the world go round, and you don’t have much of it. In fact, you only $500 left on your last good credit card. Do you back yourself and go all in, or do you play it safe and bow out while you still can? One man who chose to roll the dice is Da

Game Meat, Sustainability and Barbecue | Rob Gallina

Jul 06 2022 59 mins  
Game meat isn’t for everybody. Atleast, it hasn’t been historically. However one man, Rob Gallina, is set to change that. He’s a builder, contract shooter and BBQ freak who loves nothing more than getting out in the bush for a few weeks at a time and living off the land. Yes, you read that right - he hunts, catches, cleans and cooks what he eats. He’s also the founder of Ga