The Rouxde Cooking School Podcast

Jan 30 2025 348 ep. 83 mins 124
The Rouxde Cooking School Podcast artwork

Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent and informative.

  Arts  Comedy
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Food News: V-Day Pickle Arrangements, High Coffee Prices, FDA Oversight Issues, The State of Pizza in America and Pocket Cheese!!!

Jan 30 2025 78 mins  
John and Evan talk about Valentines Day Pickle Arrangements, High Coffee Prices, FDA Oversight Issues, The State of Pizza in America and Pocket Cheese!!! Thanks for listening!!!

A Short Origin of Profound Foods!!!!

Jan 23 2025 49 mins  
John talks about the origins and histories of various foods (and keeps it short for once). Thanks for listening!!!

Pez!!!

Jan 16 2025 39 mins  
John talks about Pez this week. Pez's origins, failures and successes are covered. From its humble beginning as a smoking deterrent to its place as a childhood favorite, Pez's fun history will have you bending your neck back in approval. Thanks for listening!!!

Food News: Coffee Keeps you Young, Straws with Forever Chemicals, Dave Portnoy in Baltimore and Xmas and NYE roundups!!!

Jan 09 2025 74 mins  
John and Evan kick off the New Year talking about Coffee Keeping you Young, Straws with Forever Chemicals, Dave Portnoy in Baltimore and our Xmas and NYE roundups!!! Thanks for listening!

Horrible Holiday Happenings!!!

Dec 19 2024 58 mins  
John and Jeni discuss what they are going to cook and eat over the holidays before telling the tales of terrible holiday disasters of yore. From raw turkeys to walking in on the parents,.... this one has it all. Thanks for listening!!!!

The Rouxde 2024 Holiday Gift Guide!!!

Dec 12 2024 50 mins  
John gives advice on the best gift to get for the people in your life that enjoy cooking. He also goes through a couple gift guides and gives certain items the thumbs up or the big thumbs down (looking at you expensive coffee grinders). Thanks for listening!!!

Food News: Lunchables are off the menu, stretchable International Delight creamer and the cheddar heist of the century!!!

Dec 05 2024 50 mins  
John and Evan talk about the latest food news after a bit of Thanksgiving catchup. The topics are Food News: Lunchables are off the menu, stretchable International Delight creamer and the cheddar heist of the century!!! Thanks for listening!!!

Thanksgiving 2024!!!

Nov 21 2024 62 mins  
John and Jeni talk about their latest cooking obsessions before going into what they're cooking, roasting and baking for Thanksgiving and also discuss the methods in which they prepare their turkeys and sides. Alternative turkey roasting methods are discussed as well. Thanks for listening.

Talking Vegetables with Kevin Canty-Jones!!!

Nov 14 2024 61 mins  
John has a coversation with friend, magic man and Salesaman/ Owner of Caruso Produce in Canby Oregon. They talk produce quality, shipping across the country, getting fruit from all over the world and the real importance of the farm down the street. Thanks for listening!!!

A Talk with Chef Joe Robinson!!!

Nov 07 2024 68 mins  
John talks with Chef Joe Robinson of Zeke's Coffee in Baltimore MD. They talk about learning on the job, doing it all yourself and how to not skateboard when you know you're done. Thanks for listening!!!