Bleav in Chef's Special

Oct 19 2023 69 ep. 34 mins 3
Bleav in Chef's Special Podcast artwork

Join host Patrick Honeywell as he brings you tips and info on all your favorite foods with guests' interviews from all sorts of names in the culinary industry. Bleav in the Chef's Special!

  Health & Fitness
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Braden Cadenelli & Patrick Honeywell - A Journey in Pastry

Oct 19 2023 36 mins  
Guest Podcast Host Braden Cadenelli interviews Patrick and asks how you get from an Alaskan gold camp to being a corporate chef for a large West Coast Bakery.

Let them Eat Pastry! - With Jana Lai, Franck Colombie and Vincent Pilon

Mar 15 2023 31 mins  
Franck Colombie and Jana Lai, top pastry school instructors from the Bellouet Conseil School in Paris, meet Vincent Pilon, Executive Pastry chef of The Cosmopolitan Las Vegas to discuss pastry in France and the USA

So, You Want to Be an influencer? With Food Personality Jeremy Jacobowitz

May 25 2022 73 mins  
Jeremy Jacobowitz, Brunch Boys Founder and Food Influencer, shares his tips on becoming a successful Influencer with Guest Host Stephanie Banyas.

Jessie Vrenna - Master Roaster at Rockford Coffee

May 03 2022 62 mins  
Jessie Vrenna, Master Roaster from Rockford Coffee joins hosts Stephanie Banyas and Patrick Honeywell to help explore the wonders of coffee - Taking us on a journey from seed to cup!

Stephanie Banyas - Cookbook Author/Recipe Developer & Freelancer

Feb 28 2022 49 mins  
On today's podcast. Stephanie shares her background and history in the culinary world and her decision, after 28 years, to pack it all up and move from NYC to Bozeman Montana to pursue a career in freelance!

Michele Di Pietro

Jan 24 2022 28 mins  
Michele Di Pietro, creator and founder of Mangia with Michele, discusses her latest cookbook, titled SOUPified! - Soups inspired by your favorite dishes - Innovative Recipes that "Ditch the Dish and Embrace the Bowl!

The 2021 International Pizza Expo

Nov 23 2021 21 mins  
Featuring interviews from The 2021 International Pizza Expo, The Largest Pizza Show in the World -"It's the Super Bowl of Pizza" - Tony Gemignani

Danielle Caminiti – #FROMLITIGATIONTOSALIVATION

Oct 13 2021 27 mins  
Patrick interviews Danielle Caminiti ESQ, Owner of Have U Covered LLC, and a practicing litigator in NYC for 2 decades. She is also a Culinary Artist and Founder of Have U Covered in The Kitchen. On today’s podcast, Danielle discusses her transition from the courtroom to the kitchen. The backstory behind “Have U Covered in the Kitchen” and #fromlitigationtosalivation on Insta

Discovering BAKERpedia – With Dr. Lin Carson

Oct 04 2021 31 mins  
Patrick interviews Dr. Lin Carson, founder and CEO of BAKERpedia, a go-to digital resource for all things commercial bakery and food innovation. Dr. Lin has had a love affair with baking for 30 years. Starting with a BSc degree in Food Science & Technology at the Ohio State University, a MSc and PhD from the Department of Grain Science at Kansas State University. While working at W

Nicolas Nayener – Baking is Sharing

Sep 28 2021 22 mins  
Patrick interviews Nicolas Nayener, Master Baker and R&D Technical Baker with Eurogerm USA. Nicolas discusses his journey from France to the US – After graduating in Marketing in 2014, Nicolas followed his dream and immersed his life into the field of baking, and in 2019, graduated with his Brevet de Maîtrise (BM)Arts Boulangers et Pâtissiers, Boulanger / Chef Pâtissier. On to